Receita de Manjar de Coco é delicioso e fácil de fazer Aprenda Agora!

POR CULINARIA COMPLETA O Culinária Completa irá lhe mostrar como fazer esta deliciiosa sobremesa. *imagem meramente ilustrativa (Foto: Danielle Noce)

Ingredientes:

[{"selector":"#anim-aa3baa52-4f5c-49a8-845c-3fa5d15dccd9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.82397933591428%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-769b3de8-0990-424f-aa09-17dc1dd85729","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8d8cea3e-0df5-41d8-aaf9-2e08bee80231","keyframes":{"transform":["translate3d(-119.60785%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-77387a00-69bd-4c41-a882-18c831175a0b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63fc36b8-0da2-427b-be90-066d8d48dbcc","keyframes":{"transform":["translate3d(-127.02703%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 litro de leite integral 1 lata de leite condensado 1 lata de creme de leite 6 colheres de sopa de amido de milho 1 vidro de leite de coco (200 ml) 1 pacote de 100 g de coco ralado *imagem meramente ilustrativa (Foto: Danielle Noce)

Ingredientes Calda:

[{"selector":"#anim-f79e9633-bb4c-48a9-8dac-65debb463416 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0edc8ff6-507b-4dbd-b861-f05926452b5a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f03f1a2-acd9-4b88-95a4-3ce4a8e3c431","keyframes":{"transform":["translate3d(-119.60785%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-378d2f97-99d5-4d74-915e-49458964ebea","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6ece0c4-9e02-45f1-9d9f-5e6788a66cdf","keyframes":{"transform":["translate3d(-127.02703%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 xícaras de chá de açúcar 1 xícara de chá de água quente 1 lata de ameixas em calda (400 g) *imagem meramente ilustrativa (Foto: Receita Agora)

Modo de Preparo - Passo 1:

[{"selector":"#anim-6cc1ded4-bda4-4405-92d8-d7db4337280c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(31.21337879225351%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8dc62b4a-ac6c-4b1b-a187-53b9c93d5c87","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49f9fdde-c2bc-4cdd-a31d-259bcbc4dc64","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f97869a8-ac80-4090-af00-3f91f2da75ee","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f92873c5-beb7-4b92-97d8-cfb3970d5ac8","keyframes":{"transform":["translate3d(-116.09907%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Primeiramente coloque o amido de milho e o leite em uma panela e misture bem até dissolver completamente. *imagem meramente ilustrativa (Foto: Pexel)

Modo de Preparo - Passo 2:

[{"selector":"#anim-7cdc45bb-8b27-4f30-8930-4d83b6f475fd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8993b17-1172-4466-87eb-04343675d27b","keyframes":{"transform":["translate3d(-116.09907%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bea42f35-324f-4d17-99e0-248da4e327f9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6f3bdef-8ab9-4eb1-9d05-a134f0e7ebe4","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4893a28f-44ef-44c0-99b0-d05ab0d2bbc3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.82397933591428%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] Em seguida, coloque o leite condensado, o leite de coco, o coco ralado e o creme de leite. Misture tudo e leve ao fogo médio mexendo sempre, até engrossar. *imagem meramente ilustrativa (Foto: Danielle Noce)

Modo de Preparo - Passo 3:

[{"selector":"#anim-f1acad9f-ddd9-40c2-afde-cf8ada1a241e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-781ad68c-5fd0-4791-a4f4-30605ff7efbe","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3795e14d-a3dc-4aec-b44e-843c840b99b3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ba7592e5-9e0e-41eb-82bd-270f7da11436","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b594f85-7d15-438f-b476-7fcc0e21b912 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Logo após, desligue a panela e despeje o manjar em uma forma com furo no meio levemente untada com óleo. *imagem meramente ilustrativa (Foto: Receita Agora)

Modo de Preparo - Passo 4:

[{"selector":"#anim-e59d0905-2cb9-4e86-92c8-79531b16cf10","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00fc5a11-7663-49bf-9786-74a6770a814f","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91c829aa-303c-40bb-8e39-f5f214b065db","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4cf264f9-121e-497a-9ca7-8dd7ad23ac67","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8900f2ff-675c-4cee-9f71-132005894c48 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(5.974153864203512%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] Aguarde esfriar, cubra com plástico filme e leve à geladeira em média 4 horas. *imagem meramente ilustrativa (Foto: Danielle Noce)

Preparo Calda - Passo 1:

[{"selector":"#anim-0b9dfa6b-c24e-4be3-a4f7-f78307843b6b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(31.21337879225351%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-47a48676-1b19-4c66-9655-c7d07c604d31","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-715c745c-22aa-46f5-ad18-7664198e45c8","keyframes":{"transform":["translate3d(-116.09907%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a27493e4-b210-4571-88dc-93fa40954934","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f0317ed-6e66-48f3-810f-f6a63dad4e70","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Primeiramente, em uma panela, despeje o açúcar e mexa de dissolver por completo. *imagem meramente ilustrativa (Foto: Pexel)

Modo Calda - Passo 2:

[{"selector":"#anim-c2f16f10-e94b-4b8e-b422-eb1f7056843b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.82397933591428%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-4bc39526-ca58-49d1-a5cf-02b7d49a93f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-369ca39a-0870-44f3-9f54-0e29d5aa6f20","keyframes":{"transform":["translate3d(-116.09907%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c986a0c2-1e14-4469-acde-8283b221adb3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cc7be88b-7f31-4847-898d-fbc876772316","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Em seguida, com o açúcar derretido, acrescente aos poucos a água quente, e deixe em fogo baixo e mexa até ficar uma calda bem lisinha, adicione umas ameixas. *imagem meramente ilustrativa (Foto: Danielle Noce)

Modo Calda - Passo 3:

[{"selector":"#anim-68f28fac-7f55-4c5b-93cc-da9a92241797 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-432f1d0b-c8cb-4247-94e1-34b5248b8fe2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea5f6e62-81c8-4614-b7bd-d4c4bb074ce6","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-abeaf854-1ce5-4933-911b-e866bd07402f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f48faa9b-fa39-4bc9-935c-2a3b8c359993","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Logo após, espere a calda esfriar e despeje por cima do manjar, por fim decore com a ameixas. Sirva! *imagem meramente ilustrativa (Foto: Receita Agora)

quer mais receitas?

[{"selector":"#anim-13e2b320-6143-4d40-b12f-5a087d5d9d04","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":300,"duration":1000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-681a9ad7-10b4-49f5-aacf-7d16e5a25b1f","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-615f22df-e16a-4536-8a57-808c2ad7ee21","keyframes":{"opacity":[0,1]},"delay":400,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d9512ec7-2fc6-4f6e-a986-beb9b5c56486","keyframes":{"opacity":[0,1]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-367ac458-1305-479c-a556-ba820d57e3eb","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-6881ae54-f0d5-4aa5-967f-7294655bd4f5","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":500,"duration":1000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-c5986384-e0cb-4b88-b20d-ac3b99665896","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93517d37-a204-47d1-8ba6-dc4576377d2d","keyframes":{"transform":["rotate(15deg) translate3d(83.46154%, 0px, 0) rotate(-15deg)","rotate(15deg) translate3d(0px, 0px, 0) rotate(-15deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Bolo de COCO CREMOSO COM LEITE CONDENSADO Bolo de Chocolate fofinho na batedeira facílimo Bolo de Chocolate com farinha de aveia